Update on Washington Redskins Mini Camp ‘Eye Candy’

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As you know Minicamp is over and there is a 6 week break before Redskins Training Camp in Richmond, Va. on or about July 28th, 2016.  Currently, there is a 90 man roster going into training camp. Before 4 p.m. ET, on September 1st, all NFL clubs must reduce their rosters to a maximum of 75 players on the active list. It’s cut-down time in the NFL. Sept. 3: Final NFL Preseason games. Then on September 5th, before 4 p.m. ET, clubs must reduce rosters to a maximum of 53 players on the Active/Inactive List.

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First Redskins 2016 OTA Breakdown – From May 26-28

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Notable quotes from the first OTA:

  • Vernon Davis: “I’m very excited, I have never played with this much talent on one defense before.”
  • David Bruton: “I did not come here to be mediocre – I came here to be great!”
  • DeAngelo Hall on switching from cornerback to safety:  “It has me rejuvenated, focused, excited!”
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    General Manager Scot McCloughan knows defense wins championship as he built top defenses with the San Francisco 49ers and the Seattle Seahawks.  He’s watching closely and will not be satisfied with a 24th ranked defense.

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    Does Chef Scot McCloughan Have The Recipe For Success?

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    The description of a Master Chef, or “Chef de Cuisine” if you prefer is the person in charge of all activities related to the restaurant kitchen including menu creation, management of kitchen staff, ordering and purchasing of inventory, and even plating design.

    Oh yeah, and that includes recipes.

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